News
Our latest Innovation
The BE-Caps VEG isour latest innovation within the BE-CAPS Family, developed to meet the changing consumer trends in the market.The capsule shell consist of 100% natural products of non-animal origin. The gelatin is made from modified Tapioca starch (GMO free), vegetable glycerin and purified water.Capsules have a natural appearance, neutral flavor,and a better thermal stability.On top of that, the product is carrageenan and allergen free. Suitable for vegans and vegetarians, and available in small quantities for tailor made formulations. .
Improving Global Prescence
We currently export directly to more than 40 countries worldwide.
To further increase our global presence and improve our customer service,
we welcome a new Team member to our family. Ola Sokolowska joined us in the summer of 2020 as head of business development and focuses on the Eastern European and German markets. With over 15 years of experience in the softgel business, she is well placed to help you with your projects.
Exhibitions
As a result of the current situation regarding COVID-19, it is not yet clear that the fairs planned for 2021 will take place. we have already confirmed our participation for several events and will keep you informed about further developments.
