Our latest Innovation
The BE-Caps VEG is our latest innovation within the BE-CAPS Family, developed to meet the changing consumer trends in the market. The capsule shell consist of 100% natural products of non-animal origin. The gelatin is made from modified Tapioca starch (GMO free), vegetable glycerin and purified water. Capsules have a natural appearance, neutral flavor, and a better thermal stability. On top of that, the product is carrageenan and allergen free. Suitable for vegans and vegetarians, and available in small quantities for tailor made formulations. Check out our Innovation video about the VEG below!
Improving Global Prescence
We currently export directly to more than 40 countries worldwide.
To further increase our global presence and improve our customer service,
we welcome a new Team member to our family. Ola Sokolowska joined us in the summer of 2020 as head of business development and focuses on the Eastern European and German markets. With over 15 years of experience in the softgel business, she is well placed to help you with your projects.
First and foremost we would like to thank everyone that visited our stand at the 2022 Vitafoods show. Following this successful edition, we hereby welcome you to come give us a visit at this year’s edition taking place from the 9th – 11th may in Geneva. Make sure to pass by our stand i198 to get to know about our new range of Gold & Platinum capsules.